Smokey Bacon

£3.75

Smokey Bacon, made using premium loins of bacon and smoked by Cheshire Smokehouse

If you have a sweet tooth, why not try some of our home-cure treacle bacon?

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SKU: 1023 Category:

Description

Smokey Bacon, made using premium loins of bacon and smoked by Cheshire Smokehouse

At Chestnut Meats we like to make our products consumer-friendly, for this reason we vacuum pack our bacon. Therefore giving it a longer fresh and frozen shelf life, keeping your favourite weekend treat fresh for another day.

If you have a sweet tooth, why not try some of our home-cure treacle bacon?

Nothing beats one of our café bacon baps, why not harness that flavour in another recipe using our Bacon bits as the staple ingredient?

Bacon & Gammon Ingredients

Full ingredients details for all cured pork products
Cured MeatQuick IngredientsFlavouring Ingredients
Dry Cured Back Bacon96% Pork, 4% CureSalt, Sugar, Preservatives (E250, E251), Yeast Extract, Antioxidant (E301).
Treacle Cured Back Bacon96% Pork, 4% CureSalt, Sugar, Black Treacle, Molasses, Preservatives (E250, E251), Yeast Extract, Antioxidant (E301).
Dry Cured Gammon (Joint & Steaks)96% Pork, 4% CureSalt, Sugar, Preservatives (E250, E251), Yeast Extract, Antioxidant (E301).
Treacle Cured Gammon Joint96% Pork, 4% CureSalt, Sugar, Black Treacle, Molasses, Preservatives (E250, E251), Yeast Extract, Antioxidant (E301).
Dry Cured GOAT Bacon96% Goat, 4% CureSalt, Sugar, Preservatives (E250, E251), Yeast Extract, Antioxidant (E301).
Smokey Bacon96% Pork, 4% CureSalt, Sugar, Preservatives (E250, E251), Yeast Extract, Antioxidant (E301). Smoked by Cheshire Smokehouse

Additional information

Weight0.3 kg

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